Total12 products in category of Enzyme Preparations

This Single-effect vacuum concentrator equipment is suitable for evaporation and concentration the liquid material and recycling the organic solvent in pharmaceutical, foodstuff and chemical industry, etc.It is specially suitable for low...
Xanthan Gum Food GradeSDXAN F80SDXAN F200SDXAN F80 andSDXAN F200ispowderxanthangumproducedbyfermentationofcarbonhydratewithXanthomonascampestris,canbeuseinfoodandfoodPreparationsasastabilizer,thickeneroremulsifieragent.SPECIFICATION:ItemSDXAN...
RA 60%Source: It is extract from special stevia leaves, only using pure and natural water in process, no artificial color and flavor, no chemical solvents.Function:- Prevent such illnesses as hypertension, diabetes, obesity, heart disease and...
1. Description: 1) Process functionGlucoamylase breaks down α -1, 4 glucosidic bound of starch from non-reducing end into glucose, as well as breaking α -1, 6 glucosidic bound slowly. 2) Thermal stabilityStable under the...
GDL, white crystalline powder, almost odorless,freely soluble in water(60g/ml),has a slightly sweet taste, then sour, sparinglyGlucono-Delta-Lactone1Physical and Chemical characteristics,GDL, white crystalline powder, almost odorless,freely soluble...
ItemsUnitStandardResultYes or No1.Color/Yellowish/yellowish brownYellowishYes2.Odor/Yeast,no other peculiarodorConfirmYes3.Shape/Particle/stripParticleYes4.Impurity/NoNoYes5.Preserving...
1, CMC is a kind of ionic linear macromolecule substance, is tasted for white or light yellow fibrous powder, non-toxic, tasteless, soluble in cold sex become transparent sticky solution, with general natural rubber and synthetic rubber have many...
Ascorbic acid , Vitamin C BP/USPPackage:25kg/CTN or 25kg/DRUMAnalysis Standard BP/USP/FCC/E330Analysis ResultsCharacteristics : White or almost White crystals Crystalline Powder PASSIdentification :PositiveReaction: PositiveMelting Point : About...
[1]What is Dextrose monohydrate(DMH)?DMH is a white granular monosaccharide. It is obtained by enzymatic hydrolysis of starch to dextrose and subsequent purification and crystallization from solution. It is sweet in taste, free from foreign flavour...
DE 40-60 LIQUID GLUCOSE / maltose syrup Dry solid substance: 75%,80%; 82%;85%selected high-quality corn germ of ShandongLiquid...

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